Meet us

The International School Of Culinary Arts is an open, modern and dynamic training center, a space to create, develop and share new trends and knowledge that add value to the cuisine sector. International School of Culinary Arts is a place of reference for professional development since 2011, which respects the gastronomy and culinary tradition while invest in development for the continuous innovation and improvement.

The school offers moderns facilities along this 3.000 square meters distributed over three floor, also it offers exceptional facilities such as fully equipped lecture rooms, computer lab, tasting rooms, dining room and library. Our classrooms are equipped with the most modern technological means, for conducting courses, conferences, meetings, demonstrations, product presentations, etc. We have the capacity of hosting events in our classrooms for up to 100 people. All the areas are designed maintaining an open space under natural light, seeking to create an ambiance that facilitates a harmonious learning experience.

The school has high definition recording cameras that will allow you to record your presentation, course or meeting. We have two professional tasting rooms ready to host official tastings. One is the first tasting room of our country that has been certified under the UNE EN ISO 8589:2010.

International School Of Culinary Arts
International School Of Culinary Arts – Valladolid, Spain
Pastry classroom
Pastry classroom
central-kitchen
Central kitchen
classroom-theoretical-formation
Theoretical formation classroom
dining-room- classroom
Dining room / classroom
main-access
Main access
multifunction-classroom
Multifunction classroom
computer-classroom
Computer classroom with 25 positions
classroom-training
Training classroom
tasting-room-certified
First tasting room certified in Spain according to ISO 8589:2010 Sensory
Analysis – General Guidance for the Design of Test Rooms